Whether green or white, our asparagus tips or spears have an authentic flavour. Traditionally, the best time of the year to eat fresh asparagus is April. However, canned asparagus can be eaten all year round.
Available in a wide range of formats.
More than 35 years in the food market. We are specialists in white label or private label.
An example of our vision to expand the market and introduce new products.
When the profession is by vocation, it becomes a source of greater satisfaction.
Qualified, motivated and efficient professionals driven by the desire to offer you the best products and full support to achieve your business goals.
Our familiarity and high knowledge of each market allows us to support and suggest commercial policies to configure market strategies for each product.